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Cellar Master / Cellar Technician

Food & Beverages

Cellar masters are responsible for the preparation of wine in the wine cellar. Their responsibility usually begins with the receipt of the grapes and extends to pressing, fermentation, ageing, bottling and storage, including quality control.

Entry
~CHF 48'000
CHF 4'000/Mt.
Mid
~CHF 58'000
CHF 4'833/Mt.
Senior
~CHF 70'760
CHF 5'897/Mt.

Approximate values — salaries may vary by region, employer and experience.

📚 Education
LevelFederal Diploma
Duration36 months

Your path to Cellar Master / Cellar Technician

Secondary School

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Career Start

Starting salary: CHF 48'000/year

Academic Requirements
🔢 Mathematics6/10
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🔬 Science8/10
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💻 IT4/10
x
🔧 Manual7/10
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🎨 Artistic4/10
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📊 Ratings
⚖️ Work-Life-Balance6/10
x
🎨 Creativity6/10
x
🤝 Social Contact5/10
x
💪 Physical Demands6/10
x
🔮 Future Outlook6/10
x
🔥 Demand (current)4/10
x
AI Risk3/10
x

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