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Artisan Ice Cream Maker
Hospitality & GastronomyIce cream makers craft artisanal ice cream and sorbets from high-quality ingredients. They develop creative flavours, master ice cream technology, and pay attention to texture, taste, and presentation. In Switzerland, there is a growing scene of artisanal ice cream producers using local ingredients and innovative recipes.
Approximate values — salaries may vary by region, employer and experience.