Zum Inhalt springen
Back

Pizzaiolo

Hospitality & Gastronomy

Pizzaiolos professionally prepare pizza, from dough making through topping to baking in a stone oven. They master various dough fermentation techniques, are versed in Italian traditions, and create their own signature creations.

Entry
~CHF 45'600
CHF 3'800/Mt.
Mid
~CHF 60'000
CHF 5'000/Mt.
Senior
~CHF 78'000
CHF 6'500/Mt.

Approximate values — salaries may vary by region, employer and experience.

📚 Education
LevelBasic apprenticeship (EBA)
Duration18 months

Your path to Pizzaiolo

Secondary School

You are here

Basic Apprenticeship (EBA)2 years

Practical training

🎯
Career Start

or continue to EFZ

💰
Starting salary: CHF 45'600/year
Academic Requirements
🔢 Mathematics3/10
x
🔬 Science2/10
x
💻 IT2/10
x
🔧 Manual9/10
x
🎨 Artistic6/10
x
📊 Ratings
⚖️ Work-Life-Balance4/10
x
🎨 Creativity4/10
x
🤝 Social Contact6/10
x
💪 Physical Demands6/10
x
📈 Career Growth3/10
x
🔮 Future Outlook6/10
x
🔥 Demand (current)6/10
x
AI Risk2/10
x

Want to find out if this career matches your profile?

Create free account